Bean and Cheese Tortilla Bowl


Bean and Cheese Tortilla Bowl
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Flavor, fiber, and plenty of cheese are featured in this satisfying bowl of goodness with the kick of Mexican spice.
Servings Prep Time
4 People 20 Minutes
Cook Time
35 Minutes
Servings Prep Time
4 People 20 Minutes
Cook Time
35 Minutes
Bean and Cheese Tortilla Bowl
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Flavor, fiber, and plenty of cheese are featured in this satisfying bowl of goodness with the kick of Mexican spice.
Servings Prep Time
4 People 20 Minutes
Cook Time
35 Minutes
Servings Prep Time
4 People 20 Minutes
Cook Time
35 Minutes
Ingredients
Servings: People
Instructions
  1. Whisk together oil and flour blend over medium-high heat in a soup pot until dark and smooth, about 5 minutes.
  2. Stir in onion, celery, and green bell pepper and cook, stirring often, until softened, 4 to 6 minutes. Add garlic, okra, and tomatoes, stir well to combine, and cook a further minute.
  3. Add broth, chili powder and cayenne pepper, increase heat to high and bring to a boil. Reduce heat to medium-low and cook at a simmer, stirring occasionally, for 12 minutes.
  4. Add black beans, and half the tortilla chips, and cook 10 minutes more. Ladle into soup bowls and top with remaining chips and cheese before serving.
  5. Cost per serving: $1.08
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