Fruity Omelet


Fruity Omelet
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Sweet and delicious, you’ll love this tempting breakfast treat that can be made with any type of cut fruit salad you like.
Servings Prep Time
1 People 8 Minutes
Cook Time
7 Minutes
Servings Prep Time
1 People 8 Minutes
Cook Time
7 Minutes
Fruity Omelet
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Sweet and delicious, you’ll love this tempting breakfast treat that can be made with any type of cut fruit salad you like.
Servings Prep Time
1 People 8 Minutes
Cook Time
7 Minutes
Servings Prep Time
1 People 8 Minutes
Cook Time
7 Minutes
Ingredients
Servings: People
Instructions
  1. In a small bowl combine fruit with sugar. Stir gently and set aside for 10 minutes.
  2. In a medium bowl whisk together the egg yolks and vanilla until pale yellow. In another medium bowl beat all 3 egg whites with the salt until soft peaks form. Fold beaten egg whites into yolks.
  3. Lightly coat a nonstick skillet with cooking spray and place over medium heat. Pour in eggs, spread evenly in pan, cover, reduce heat to very low, and cook until golden on bottom and set on top, 3 to 4 minutes.
  4. Place the cheese down the middle of the omelet and the fruit mixture on top. Use a spatula to carefully fold in half. Continue to cook covered for 1 minute and then transfer to a plate and serve immediately.
  5. Cost per serving: $0.89
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