Mexican Style Soup


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Mexican Style Soup
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Votes: 2
Rating: 5
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Rate this recipe!
Most people aren't big into hearty soups once Spring arrives, but April doesn't guarantee the warmest of days. So, if its cool and rainy and you want some gluten free comfort food before spring turns into summer, you're going to love this Gluten Free Mexican style soup! The bonus is, it doesn't take very long to make!
Servings Prep Time
4 People 20 Minutes
Cook Time
45 Minutes
Servings Prep Time
4 People 20 Minutes
Cook Time
45 Minutes
Mexican Style Soup
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 2
Rating: 5
You:
Rate this recipe!
Most people aren't big into hearty soups once Spring arrives, but April doesn't guarantee the warmest of days. So, if its cool and rainy and you want some gluten free comfort food before spring turns into summer, you're going to love this Gluten Free Mexican style soup! The bonus is, it doesn't take very long to make!
Servings Prep Time
4 People 20 Minutes
Cook Time
45 Minutes
Servings Prep Time
4 People 20 Minutes
Cook Time
45 Minutes
Ingredients
Servings: People
Instructions
  1. Place cooked chicken, kidney beans, corn, tomatoes, onion, red and green bell peppers, chiles, broth and cumin in a large pot over medium heat. Simmer 45 minutes.
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