Salmon Roasted with Tomatoes & Olives


[socialring]

Link to 7-Day Gluten Free Meal Plan Sign-up for Free Trial

Salmon Roasted with Tomatoes & Olives
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings Prep Time
4 People 15 Minutes
Cook Time
60 Minutes
Servings Prep Time
4 People 15 Minutes
Cook Time
60 Minutes
Salmon Roasted with Tomatoes & Olives
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings Prep Time
4 People 15 Minutes
Cook Time
60 Minutes
Servings Prep Time
4 People 15 Minutes
Cook Time
60 Minutes
Ingredients
Servings: People
Instructions
  1. Pre-heat oven to 400°F. Combine tomatoes, onion, orange zest and garlic in a large roasting pan or on a large baking sheet with sides. Drizzle with oil and toss to coat.
  2. Roast, uncovered, stirring occasionally, until the tomatoes and onion are tender and beginning to brown on the edges, about 45 minutes. Remove pan from the oven. Increase oven temperature to 450°F.
  3. Add olives and rosemary to the pan; season with salt and pepper. Clear four spaces in the pan and place a salmon piece in each. Spoon some of the tomato mixture on top.
  4. Roast for 15 minutes.
Share this Recipe

Leave a Comment

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>