Spaghetti & Veggie Bake


Spaghetti & Veggie Bake
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Servings Prep Time
8 People 40 Minutes
Cook Time
40 Minutes
Servings Prep Time
8 People 40 Minutes
Cook Time
40 Minutes
Spaghetti & Veggie Bake
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings Prep Time
8 People 40 Minutes
Cook Time
40 Minutes
Servings Prep Time
8 People 40 Minutes
Cook Time
40 Minutes
Ingredients
Servings: People
Instructions
  1. Pre-heat oven at 350°F.
  2. Heat oil.
  3. Put garlic and onions in pan, add a pinch or two of salt and cook on medium-low for 4 minutes. Add peppers, mushrooms and spices and cook until liquid is reduced.
  4. Mix spaghetti sauce into veggie mixture and sprinkle with parmesan cheese.
  5. Spray a 13x9 baking dish with cooking spray and spread about 4 tablespoons of the veggie/sauce mixture in the bottom.
  6. Cover veggie/sauce mixture with a sprinkling of parmesan cheese and a handful of green onions.
  7. Mix remaining sauce mixture with noodles in a separate bowl for good coverage. Dump in to pan and spread out to an even depth.
  8. Cover with another sprinkling of parmesan cheese and green onions.
  9. Mix swiss, colby and cojack together off-site and cover top of spaghetti with said mixture.
  10. Sprinkle with remaining green onions.
  11. Bake for 35 minutes.
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